In this healthy turkey meatball recipe, a base of sweet potatoes, onions and oat flour add flavor and provide a powerhouse of nutrition. Enjoy on a bed of quinoa pasta with sauce for a great gluten free spaghetti and meatball dinner.
Spring has finally found its way to our kitchen table and a colorful spectrum of oranges, strawberries, mangoes and pineapple have hit the fruit bowl. To celebrate the sweet flavors of spring I’ve whipped up a fun mini version of pineapple upside-down cake!
The Super Bowl is coming up this weekend which means snacks galore! In preparation for the big-game festivities, I have a new recipe for Gluten Free Pigs In A Blanket, a great alternative to the traditional snack.
Valentine’s Day is around the corner. It’s that very special time of year where chocolate is expected and heartily consumed. In anticipation for February 14th I made Gluten Free Chocolate Fudge Cakes with Greek Yogurt Frosting that can be made in less than 3o minutes with ingredients you probably already have at home.
Stuffing is one of my favorite parts of Thanksgiving. It’s comforting, delicious and has an amazing crispy top. The bread is what makes the stuffing, stuffing. And thankfully we have a wonderful gluten free oat bread to take center stage for this traditional Thanksgiving dish.
In our second installment of holiday recipes I bring you Gluten Free Agave Oat Bread. This is one of my favorite homemade breads. Its soft, fluffy, chewy and no kneading is required! This bread makes one mean peanut butter and jelly sandwich, tastes amazing as french toast in the morning and can dried and used as croutons…
Thanksgiving is almost here! In anticipation of the upcoming holidays I will be posting many recipes to help get you into the holiday spirit. What better way to start than with a gluten free pumpkin pie!
Hey there! It’s been a while Lets talk chocolate. The cold autumn weather has been a great excuse to drink hot chocolate in excess. My favorite chocolate fall beverage is pumpkin hot chocolate topped with toasted marshmallows. It’s rich, creamy, and the toasted marshmallows adds an amazing caramel touch. Substitute vegan marshmallows to make this a…